Gain structured, work-based learning experience in Germany through selected traineeship intakes. This pathway supports South African candidates seeking practical skills development and international workplace exposure in Livestock and Food Technology fields.
The programs offer a structured learning-and-work environment where participants develop technical competence, workplace discipline, and international professional experience
Age: 19–40 years
Qualification: Completed Bachelor’s or Master’s degree in a relevant field, such as Agriculture, Animal Production, Animal Science, or a related discipline.
Citizenship: South African citizen (or foreign student with a valid study permit, where applicable)
Passport: A valid passport is required
Availability: Must be available to commit to the full programme duration (12 months)
Practical training in Germany’s modern livestock systems
Hands-on learning aligned to industry operations and standards
Stronger CV, workplace discipline, and improved employability
Exposure to international quality, safety, and compliance culture
Clearer pathways into agriculture /agro-processing, QA, or production roles
International references and professional connections
Independence, confidence, and cross-cultural experience
and submit required documents
and profile review
(where required)
(intake dependent)
and payment of programme-related costs
and processing (± 3.5 months)
and pre-departure preparation
Updated CV
Qualification certificate (and transcript if available)
Passport copy
Any additional documents requested during the intake process
R44 800
Please note: Flight costs are typically not included and can only be booked once your visa/work authorization and travel dates are confirmed.
If you meet the requirements and are ready to commit to a 12-month traineeship pathway in Germany, submit your application and documents for screening.
Forward all required documents to: intern@incrementaleducation.com
Age: 19–40 years
Qualification: Food Technology, Food Science, Biotechnology, Consumer Science, Food Processing, or similar
Citizenship: South African citizen (or foreign student with a valid study permit, where applicable)
Passport: A valid passport is required
Availability: Must be available to commit to the full programme duration (12 months)
Practical training in Germany’s modern food processing systems
Hands-on learning aligned to industry operations and standards
Stronger CV, workplace discipline, and improved employability
Exposure to international quality, safety, and compliance culture
Clearer pathways into food manufacturing, QA, or production roles
International references and professional connections
Independence, confidence, and cross-cultural experience
and submit required documents
and profile review
(where required)
(intake dependent)
and payment of programme-related costs
and processing (± 3.5 months)
and pre-departure preparation
Updated CV
Qualification certificate (and transcript if available)
Passport copy
Any additional documents requested during the intake process
R33 800
Please note: Flight costs are typically not included and can only be booked once your visa/work authorization and travel dates are confirmed.
If you meet the requirements and are ready to commit to a 12-month traineeship pathway in Germany, submit your application and documents for screening.
Forward all required documents to: intern@incrementaleducation.com